Spicy Beef with Basil

Easy | Spicy | 15 min | x2

Thai basil beef (Pad Gra Prow) is the most beloved Thai street food dish.
A fantastic dish bursting with flavour.


Spicy Beef with Basil ingredients
 Beef sirloin steak (sliced) 200g
Wok Sauce Chilli & Thai Basil 1 sachet
Broccoli florets (chopped) 1 bunch
Baby corn (chopped) 60g
 Cherry tomatoes (quartered) 5 pieces
Basil leaves (chopped) 1 bunch


Thai Fried Pork with Garlic

Stir-fry the beef

Heat 1 Tbsp vegetable oil in a wok (or a pan) on a high heat. Place the sirloin into the wok and stir-fry until almost cooked through.

Thai Fried Pork with Garlic

Stir in the sauce

Pour 1 sachet of Wok Sauce “chilli & Thai basil” into the wok. Stir until the beef is lathered in sauce.

Thai Fried Pork with Garlic

Add the vegetables

Add the broccoli florets, baby corn and cherry tomatoes into the mixture. Simmer and stir occasionally until the vegetables are cooked through.

Thai Fried Pork with Garlic

Plate your dish

Plate the Spicy Beef with Basil with a portion of rice or pasta. Garnish with a handful of fresh basil before serving.